Biscoff bikkies + Biscoff spread + Biscoff bikkies + Biscoff spread…do I need to say more? Oh & all whipped into gelato with generous spreads of gooey carameliness.
Come & get it Biscoffies!🕺❤️🎉 

It’s Biscoff… on Biscoff… with a side of Biscoff. 
This one is off the charts!

This is a popular limited-edition caramel lovin whip!
Available by the scoop at either of our Rollickin Gelato Dessert Cafés in Christchurch, or grab a Party Tub (or two) to fill your chillers for later. Perfect for saying, “I’ll bring dessert!” to your family gathering.

Pair it with one of our famous Christchurch desserts like Gerry Brownie, Jacindy Cinnie Bun, I’m Cookie, or Charlie’s Choccy Cake—they’ll love you for it!

Visit Rollickin Gelato Café at 98 Cashel Street or 35 New Regent Street in Christchurch City Central for the best handmade gelato and desserts in Christchurch. Open 11am to 10pm Sunday to Thursday, and until 11pm on Fridays and Saturdays for those late-night dessert cravings.

Pst! Don’t forget to download the Rollickin Gelato App to collect points for FREE scoops! It’s like a loyalty card but better.

At Rollickin, we cater to all tastes, including vegan gelato, dairy-free, gluten-free, and egg-free options. Just ask our friendly team for help with allergen-friendly flavours or dessert pairings!

Tag us @RollickinGelato and share your dessert love using #RollickinGelato for a chance to be featured!

Enjoy,
Rollickin X