Nothing hits like a nostalgic Fanta float—so we whipped it up, and turned it into the ultimate sorbet experience! 🍦✨

Think bubbly orange Fanta, a creamy splash of vanilla, and that classic, refreshing zing—because why just sip a float when you can scoop one? 🍊🔥

This one is fun, fizzy, and dangerously addictive.

💡 Warning: May cause flashbacks to hot summers, sticky fingers, and brain freezes from drinking too fast.

Psst! I’m DAIRY FREE

This is a limited-edition sorbet!
Available by the scoop at either of our Rollickin Gelato Dessert Cafés in Christchurch, or grab a Party Tub to fill your chillers for later. Perfect for saying, “I’ll bring dessert!” to your friends BBQ.

Pair it with one of our famous Christchurch desserts like Gerry Brownie, Jacindy Cinnie Bun, I’m Cookie, or Charlie’s Choccy Cake—they’ll love you for it!

Visit Rollickin Gelato Café at 98 Cashel Street or 35 New Regent Street in Christchurch City Central for the best handmade gelato and desserts in Christchurch. Open 11am to 10pm Sunday to Thursday, and until 11pm on Fridays and Saturdays for those late-night dessert cravings.

Pst! Don’t forget to download the Rollickin Gelato App to collect points for FREE scoops! It’s like a loyalty card but better.

At Rollickin, we cater to all tastes, including vegan gelato, dairy-free, gluten-free, and egg-free options. Just ask our friendly team for help with allergen-friendly flavours or dessert pairings!

Tag us @RollickinGelato and share your dessert love using #RollickinGelato we would love to see your pics!

Enjoy,
Rollickin X